8 oz sirloin with house seasoning. Served with two sides and a breadstick.
$22
10 oz ribeye with house seasoning. Served with two sides and a breadstick.
$25
Two grilled chicken breasts seasoned to perfection. Served with two sides and a breadstick.
$20
16 oz T-Bone steak with house seasoning. Served with two sides and a breadstick.
$27
Grilled chicken, fettuccine topped with parmesan and home made alfredo sauce.
$17
Slow roasted barbacoa and cavatappi pasta topped with a garlic cheddar and parmesan cheese suace and fried onion.
$18
Sautéed shrimp, linguine and a creamy garlic white wine and parmesan cheese sauce.
$18
Delicious portobello mushroom ravioli lightly topped with alfredo and parmesan cheese.
$16
Grilled chicken and penne pasta topped with Hudson's signature pesto sauce and parmesan cheese.
$17
Notice: Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
PRICES SUBJECT TO CHANGE